Natural coloured sugar


If you need sugar for decorate a cake or use in your recipes, I’ve imagined a food colouring free sugar recipe for you guys.

It’s very simple: blend 70g of cane sugar with 5 tablespoons of dried hibiscus flowers. annnnnd done.

Can do the same with dried lavender, dried calendula, or any kind of dried edible flower. Easy Peasy 🙂